"The doctor of the future will give no medication, but will interest his patients in the care of the human frame, diet and in the cause and prevention of disease" - THomas A. Edison

Heart of Nature brand is a range of flour-free, unique breads and rolls which are high in fiber and packed with seeds and whole grains. The bread is baked without any flour and raising agent, including yeast. It is a very dense and wholesome bread, very satisfying and deliciously chewy! It is a genuinely tasty, moist and digestible loaf without any refined carbs and additives. The whole range is full of protein and omega-3 acids with excellent omega-3/ omega-6 ratio.

Our bread is an ultimate source of nutrients and minerals, imperative for anyone striving for optimum healthy lifestyle. It is suitable for almost anyone, at any age. Himalayan salt is added to enrich their unique, delicious flavors and support essential mineral benefits.

Heart of Nature range offers fantastic choice for anyone following gluten free, wheat free, sugar free or dairy free diet.

Low GI and GL makes our bread a perfect choice for low carb dieting and diabetics.

Heart of Nature range offers unique types of breads and rolls, presents a choice, which would satisfy the most demanding foodies. It includes Original type, as well as, products with Cranberry, Prunes, Chia Seeds, White Quinoa, Wild Garlic and Turmeric. All our breads are Vegan and Vegetarian friendly.

Double Winner- Nourish Awards 2018

Judges feedback:

"A delicious bread, it’s filling, with great texture and good flavour. It’s really light and not heavy, tasty, moist, good for both savoury and sweet toppings. Great for open sandwich."


“Amazing! This is the tastiest bread I ever tasted. I can’t believe it has no yeast, grains, dairy or nuts.”


Awards & Nominations